Finely Carrot grated – 1cup
Orange zest- 1tsp
All -purpose flour – 1 1/2 cup
Castor sugar – 1 cup
Baking soda – 1/2 tsp
Baking powder -1/2 tsp
Nutmeg powder-1/2 tsp
Cinnamon powder – 1tsp
Oil -1/2 cup
Method of preparation :
1)Preheat the oven at 350F and meanwhile prepare the mixture.
2) Whisk oil, egg, sugar. Blend it very well.
3) Add grated carrot and Orange zest to the mixture.
4) Sift the flour, cinnamon, salt, baking soda, baking powder, nutmeg into the mixture and whisk the mixture very well.
5) pour the mixture into a loaf tin with parchment paper and bake for 55 minutes and test it with a toothpick if it comes clean and it’s ready.
Note: The cake is crisp outside and moist inside.
You can use half of whole wheat flour instead of full all purpose flour.